I had one day in Taiwan at the end of my holiday, which I was hoping to be my food day. So my mouth was watering thinking about the Beng Wan, Oh Wa Jen, Dou Jiang that I would be eating...
So for lunch I went to the original Din Tai Fung and had Shao Long Bao and all the other yummy dumplings they have there. For dinner we went to a fancy Japanese restaurant. Forgot to bring my camera, but hubby's phone camera did quite nicely.
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